< Back

The premium Camilo olive products are a testament to the perfect land theyre grown on. After a long search for the right location, Joan and Peter McGovern found the faultless site to grow the best olives on the flat plains in the rolling hills of south-west Victoria. Its between the reserve and the river valley, where the climate is just right, that they planted their first olive trees in 2002, and today, reap the rewards of standout produce. Camilo olives get maximum sunshine and a prolonged ripening period here, which means youre left with only the highest quality extra virgin olive oils, award-winning infused oils, table olives, olive preserves and olive seasoning salts.

All products